Tag Archives: Pawpaw

Spiced Carrot Cake with Goji berries, Popped Hopi Red Amaranth Seeds and maple/hickory nut topping

This recipe offers a means to distill down several fall harvests from the garden and food forest into a delicious desert that is also nutritious. You can have your cake and eat it too! This post serves as the 33erd post which is part of the (Stacking Functions in the Garden, Food Forest and Medicine […]

Paw Paw (Asimina triloba)

Exploring the many gifts offered by Paw Paw trees the in the context of Food Forest Design. Pawpaw is an unbelievable tree and fruit. Imagine a fruit the size of a mango, that smells like the most exotic tropical fruit. Cutting it in half reveals an incredibly sweet, rich, custard-textured flesh that has a flavor […]